ETHIOPIA KALE (improved) 
(Kanzera)

A nutritious leafy green with high yields and strong adaptability

Characteristics

• Maturity: 40 - 50 days

• Leaves are tender, flavorful, and rich in nutrients. 
  

• Hardy and resilient growth type, with light green foliage. 

• High yields and continuous harvests. 

• High market demand, especially in fresh produce markets. 

• Ideal for both fresh consumption and cooking. 

• Average leaf weight 37 - 42 grams/leaf 
  

Pack Sizes (in grams)